Sausage and Black-Eyed Pea Stew

Ingredients

• 16 oz pkg smoke sausage links, halved and sliced
• 1 small onion, chopped
• 1 medium green pepper, chopped
• 2 or 3 cloves garlic, minced
• 2 15 oz cans black-eyed peas, rinsed and drained
• 1 14.5 oz can diced tomatoes, drained
• 1 8 oz can tomato sauce, optional
• 1 cup beef broth
• 1/4 tsp Cajun seasoning
• 1/4 tsp ground cumin, optional
• 1/4 tsp pepper
• 1/4 tsp salt
• 1/8 tsp cayenne pepper
• dash salt
• 1 1/2 cup corn