In a large dutch oven, brown hamburger meat; drain excess grease.
Add beef broth, onions, celery, and carrots; bring to a boil.
Add tomatoes, tomato sauce, Lipton Soup Mix; simmer for about 5 minutes.
Add corn, potato, and green beans; allow to simmer for about 5 mintues.
Add onion powder, minced garlic, salt and pepper; continue to simmer for about 20 - 25 minutes or until vegetable are tender.
Serve hot with cornbread